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Delicious: The Evolution of Flavor and How It Made Us Human Rob Dunn
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Delicious: The Evolution of Flavor and How It Made Us Human
Rob Dunn
A savoury account of how the pursuit of delicious foods shaped human evolution
280 pages, 25 b/w illus., 1 table
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 23, 2021 |
| ISBN13 | 9780691199474 |
| Publishers | Princeton University Press |
| Pages | 304 |
| Dimensions | 226 × 148 × 32 mm · 558 g |
| Language | English |
