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Noma: Time and Place in Nordic Cuisine Rene Redzepi 1st edition
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Noma: Time and Place in Nordic Cuisine
Rene Redzepi
An insight into the food philosophy and creativity of Noma restaurant.
368 pages, 200 colour illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 16, 2010 |
| ISBN13 | 9780714859033 |
| Publishers | Phaidon Press Ltd |
| Genre | Food, Wine |
| Pages | 368 |
| Dimensions | 256 × 296 × 44 mm · 2.15 kg |
| Language | English |
