The Joy of Food - Rory O'Connell - Books - Gill - 9780717189847 - October 2, 2020
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Rory O'Connell
The Joy of Food

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The Ballymaloe Cookery School teacher and TV chef celebrates everything he is passionate about in his latest cookbook: first rate ingredients and the pleasure that comes from enjoying and sharing the result. Accompanying the recipes are Rory’s charming illustrations and personal essays in praise of everything from hazelnuts to the humble hen.

362 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 2, 2020
ISBN13 9780717189847
Publishers Gill
Pages 362
Dimensions 167 × 233 × 36 mm   ·   828 g

Mere med samme udgiver

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