Earth to Table Every Day: Cooking with Good Ingredients Through the Seasons - Jeff Crump - Books - Prentice Hall Press - 9780735233485 - October 16, 2018
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Jeff Crump
Earth to Table Every Day: Cooking with Good Ingredients Through the Seasons

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288 pages, 200 Illustrations, unspecified

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 16, 2018
ISBN13 9780735233485
Publishers Prentice Hall Press
Pages 288
Dimensions 150 × 220 × 20 mm   ·   1.14 kg

See all of Jeff Crump ( e.g. Hardcover Book )