The Complete Book Of Food Combining: A new, easy-to-use guide to the most successful diet ever - Kathryn Marsden - Books - Little, Brown Book Group - 9780749925864 - May 5, 2005
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Kathryn Marsden
The Complete Book Of Food Combining: A new, easy-to-use guide to the most successful diet ever

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An expert's guide to food combining.

480 pages, line drawings

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 5, 2005
ISBN13 9780749925864
Publishers Little, Brown Book Group
Pages 480
Dimensions 151 × 241 × 38 mm   ·   582 g

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