Public House and Beverage Management: Key Principles and Issues - Michael Flynn - Books - Taylor & Francis Ltd - 9780750646789 - August 14, 2000
In case cover and title do not match, the title is correct

Michael Flynn
Public House and Beverage Management: Key Principles and Issues 1st edition

Get an email once the item is available
Do you have a profile? Log in

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Provides students with a practical guide to the management aspects of the licensed trade industry. This work introduces students to: key players; variations in service offer; types of management arrangement; customers and segments; labour markets and employees; key elements in the business units; and, retailing skills.

236 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 14, 2000
ISBN13 9780750646789
Publishers Taylor & Francis Ltd
Pages 236
Dimensions 193 × 247 × 13 mm   ·   490 g
Language English  

More by Michael Flynn

Show all

Mere med samme udgiver

See all of Michael Flynn ( e.g. Paperback Book , Audiobook (CD) , CD , MP3-CD and Hardcover Book )