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A Plain Cookery Book for the Working Classes Charles Elme Francatelli
A Plain Cookery Book for the Working Classes
Charles Elme Francatelli
First published in 1852, this book features 241 recipes suitable for small budgets, ranging from the simple art of boiling potatoes to the more advanced Pumpkin Porridge. It is accompanied by contemporary advertisements.
160 pages, Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | April 1, 2007 |
| ISBN13 | 9780752442891 |
| Publishers | The History Press Ltd |
| Pages | 160 |
| Dimensions | 150 × 220 × 20 mm · 355 g (Weight (estimated)) |
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