Food and Cooking of Chile - Benelli Boris - Books - Anness Publishing - 9780754829898 - December 9, 2014
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Benelli Boris
Food and Cooking of Chile

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An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores.

128 pages, over 370 photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 9, 2014
ISBN13 9780754829898
Publishers Anness Publishing
Pages 128
Dimensions 238 × 287 × 16 mm   ·   916 g
Language English  
Contributor Martin Brigdale

See all of Benelli Boris ( e.g. Hardcover Book )