Salmon: The complete guide to preparing and cooking the king of fish, with over 220 salmon and trout recipes - Jane Bamforth - Books - Anness Publishing - 9780754836124 - June 24, 2026
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Jane Bamforth
Salmon: The complete guide to preparing and cooking the king of fish, with over 220 salmon and trout recipes

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A guide to all the types of salmon and trout with practical advice on preparation and cooking techniques, along with a fabulous collection of recipes featuring soups, starters, snacks, main dinners, rice, noodle and pasta dishes, salads, barbecues and pastries.

Media Books     Hardcover Book   (Book with hard spine and cover)
To be released June 24, 2026
ISBN13 9780754836124
Publishers Anness Publishing
Pages 256
Dimensions 147 × 230 × 25 mm   ·   301 g
Language English  

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