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Flavor by Fire: Recipes and Techniques for Bigger, Bolder BBQ and Grilling Derek Wolf
Flavor by Fire: Recipes and Techniques for Bigger, Bolder BBQ and Grilling
Derek Wolf
Up your outdoor cooking game with Flavor by Fire, featuring Derek Wolf’s (@overthefirecooking) wow-inducing recipes for beef, pork, chicken, game, fish, and more.
208 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 20, 2022 |
| ISBN13 | 9780760374931 |
| Publishers | Quarto Publishing Group USA Inc |
| Pages | 208 |
| Dimensions | 236 × 235 × 20 mm · 878 g |
| Language | English |