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Eclairs: Easy, Elegant and Modern Recipes Christophe Adam
Eclairs: Easy, Elegant and Modern Recipes
Christophe Adam
Making the classic French pastry at home is much easier with the help one of Europe's top pastry chefs and hundreds of step-by-step instructions and colour photographs.
208 pages, 200 colour photos
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 7, 2017 |
| ISBN13 | 9780778805670 |
| Publishers | Firefly Books Ltd |
| Pages | 224 |
| Dimensions | 267 × 200 × 15 mm · 624 g |
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