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All Along the Rhine: Recipes, Wines and Lore from Germany, France, Switzerland, Austria, Liechtenstein and Holland Kay Nelson
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All Along the Rhine: Recipes, Wines and Lore from Germany, France, Switzerland, Austria, Liechtenstein and Holland
Kay Nelson
Collection of over 130 recipes spans the range of home cooking, from appetizers, soups, main courses, and side dishes, to desserts and beverages. Among the recipes included are the traditional favourites and signature dishes from the six countries along the Rhine.
252 pages, 1, black & white illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 17, 2003 |
| ISBN13 | 9780781810005 |
| Publishers | Hippocrene Books Inc.,U.S. |
| Pages | 252 |
| Dimensions | 138 × 204 × 14 mm · 270 g |
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