Coastal Carolina Cooking - Kathy Hart - Books - The University of North Carolina Press - 9780807841525 - May 1, 1986
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Kathy Hart
Coastal Carolina Cooking New edition

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For generations, coastal North Carolinians have prepared and savored time-honoured recipes that are as much a part of their tradition as boatbuilding and netmaking. In this collection Nancy Davis and Kathy Hart have preserved an important part of the heritage of this region. Here thirty-four Tar Heel cooks offer recipes that can't be found in popular cookbooks or on restaurant menus.

192 pages, illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 1, 1986
ISBN13 9780807841525
Publishers The University of North Carolina Press
Pages 196
Dimensions 156 × 235 × 16 mm   ·   299 g
Language English  

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