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Mushroom Cookbook: Recipes for White and Exotic Varieties Mimi Brodeur 1st edition
Mushroom Cookbook: Recipes for White and Exotic Varieties
Mimi Brodeur
Recipes for appetizers, soups, sandwiches, side dishes, and entrees
How to select, clean, store, and prepare
Mediterranean Mushroom Bruschetta, Mushroom Vegetable Soup, Chicken Mushroom Fajitas, Penne Mushroom Vegetable Pasta
More than 60 great recipes with mushrooms as the main ingredient. Information on history, varieties, and nutritional value is included.
114 pages, b/w photos
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 19, 2005 |
| ISBN13 | 9780811732741 |
| Publishers | Stackpole Books |
| Pages | 114 |
| Dimensions | 155 × 230 × 20 mm · 322 g |
| Language | English |
See all of Mimi Brodeur ( e.g. Hardcover Book and Paperback Book )