Venison Cookbook: From Field to Table, 400 Field- and Kitchen-Tested Recipes - Jim Casada - Books - Stackpole Books - 9780811772990 - September 1, 2023
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Jim Casada
Venison Cookbook: From Field to Table, 400 Field- and Kitchen-Tested Recipes

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Healthier and more natural than overly processed beef, venison is the low-fat, low-cholesterol, high-protein option, and the authors have focused on providing delicious, health-smart recipes for this heart-healthy red meat..

224 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 1, 2023
ISBN13 9780811772990
Publishers Stackpole Books
Pages 278
Dimensions 254 × 177 × 20 mm   ·   485 g
Language English  

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