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Food and Environment in Early and Medieval China - Encounters with Asia E. N. Anderson
Food and Environment in Early and Medieval China - Encounters with Asia
E. N. Anderson
Food and Environment in Early and Medieval China provides an account of the development of food systems, agriculture, and trade in China's imperial era, connecting those foodways to the global phenomenon of Chinese cuisine today.
352 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 4, 2014 |
| ISBN13 | 9780812246384 |
| Publishers | University of Pennsylvania Press |
| Pages | 352 |
| Dimensions | 150 × 220 × 20 mm · 680 g |
| Language | English |
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