Edible Insects and Human Evolution - Julie J. Lesnik - Books - University Press of Florida - 9780813056999 - July 17, 2018
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Edible Insects and Human Evolution

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Researchers who study ancient human diets tend to focus on meat eating, since the practice of butchery is very apparent in the archaeological record. In this volume, Julie Lesnik brings a different food source into view, tracing evidence that humans and their hominin ancestors also consumed insects throughout the entire course of human evolution.


272 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 17, 2018
ISBN13 9780813056999
Publishers University Press of Florida
Pages 272
Dimensions 236 × 159 × 20 mm   ·   444 g
Language English  

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