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Hitchcock a la Carte Jan Olsson
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Hitchcock a la Carte
Jan Olsson
In this study of Alfred Hitchcock's two television series, Jan Olsson demonstrates how Hitchcock created a personal brand build on his large body, gastronomical proclivities, and teh manipulation of bodies and food, which allowed him to mark is creative oeuvre as strictly his own.
272 pages, 55 illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 3, 2015 |
| ISBN13 | 9780822358046 |
| Publishers | Duke University Press |
| Pages | 272 |
| Dimensions | 150 × 220 × 10 mm · 362 g |
| Language | English |
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