The L.A. Cookbook: Recipes from the Best Restaurants, Bakeries, and Bars in Los Angeles - Alison Clare Steingold - Books - Rizzoli International Publications - 9780847861675 - March 20, 2018
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The L.A. Cookbook: Recipes from the Best Restaurants, Bakeries, and Bars in Los Angeles

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From Boyle Heights to Malibu, Los Angeles is the most exciting food city in the United States. These 100 recipes from L. A. s best chefs transport the California Dream to your table.


256 pages, 125 Colour Photographs

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 20, 2018
ISBN13 9780847861675
Publishers Rizzoli International Publications
Pages 256
Dimensions 203 × 267 × 28 mm   ·   1.33 kg
Language English  

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