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Pecans: Recipes and History of an American Nut Barbara Bryant
Pecans: Recipes and History of an American Nut
Barbara Bryant
160 pages, 400 Colour Photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 3, 2019 |
| ISBN13 | 9780847864560 |
| Publishers | Rizzoli International Publications |
| Pages | 160 |
| Dimensions | 234 × 303 × 16 mm · 771 g |
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