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Traditional Cooking of Russia & Poland Makhonko Elena
Traditional Cooking of Russia & Poland
Makhonko Elena
This celebration of Eastern European food includes all the popular classics from Borscht and Chicken Kiev to Pelmeni and Easter Cake, with a comprehensive introduction to the cuisine and its ingredients.
256 pages, over 740 photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 1, 2014 |
| ISBN13 | 9780857231420 |
| Publishers | Anness Publishing |
| Pages | 256 |
| Dimensions | 239 × 304 × 25 mm · 1.62 kg |
| Language | English |
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