Foraging for Edible Wild Plants: How to identify, cook and enjoy them - Gail Harland - Books - Bloomsbury Publishing PLC - 9780857845511 - February 24, 2022
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Gail Harland
Foraging for Edible Wild Plants: How to identify, cook and enjoy them 2nd edition

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This book is a practical and attractive guide to the many edible varieties of wild plant. It will appeal to gardeners, botanists, cooks and foragers, and to anyone who wants to control invasive plants and weeds ecologically.

192 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released February 24, 2022
ISBN13 9780857845511
Publishers Bloomsbury Publishing PLC
Pages 192
Dimensions 233 × 167 × 13 mm   ·   508 g

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