A Cultural History of Food in the Medieval Age - The Cultural Histories Series - Montanari Massimo - Books - Bloomsbury Publishing PLC - 9780857850249 - May 22, 2014
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Montanari Massimo
A Cultural History of Food in the Medieval Age - The Cultural Histories Series

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"A Cultural History of Food presents an authoritative survey from ancient times to the present. This set of six volumes covers nearly 3,000 years of food and its physical, spiritual, social and cultural dimensions."--

6 pages, illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 22, 2014
ISBN13 9780857850249
Publishers Bloomsbury Publishing PLC
Pages 256
Dimensions 252 × 180 × 17 mm   ·   672 g
Language English  
Editor Montanari, Massimo

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