Lebanese Cuisine: Past and Present - Karim Haidar - Books - Saqi Books - 9780863563775 - July 17, 2025
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Karim Haidar
Lebanese Cuisine: Past and Present

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Andrée Maalouf and Karim Haïdar (Comptoir Libanais) share and refresh Lebanon’s rich culinary heritage with over 100 easy recipes, subtly reimagined with a modern touch. A must-have cookbook for anyone looking to explore vibrant Middle Eastern flavors with ease.

176 pages, Illustrations, unspecified

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 17, 2025
ISBN13 9780863563775
Publishers Saqi Books
Pages 176
Dimensions 190 × 245 × 17 mm   ·   604 g
Language English  

See all of Karim Haidar ( e.g. Paperback Book )