Wild Game Cookery: Down-Home Recipes for Foods from the Wild - Carol Vance - Books - WW Norton & Co - 9780881504194 - October 2, 1998
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Carol Vance
Wild Game Cookery: Down-Home Recipes for Foods from the Wild Third edition

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This new combined and expanded edition of Carol Vance's two bestselling cookbooks, Wild Game Cookery and Fish and Fowl Cookery, includes everything you need to know to bring your game from field to table.

272 pages, index

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 2, 1998
ISBN13 9780881504194
Publishers WW Norton & Co
Pages 290
Dimensions 155 × 229 × 18 mm   ·   385 g
Language English  

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