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Eating New England: A Food Lover's Guide to Eating Locally Juliette Rogers 1st edition
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Eating New England: A Food Lover's Guide to Eating Locally
Juliette Rogers
Where to find the best fresh, authentic local foods in New England, from Connecticut to Maine.
370 pages, 30 black & white photographs; 30 black & white photographs
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | September 1, 2002 |
| Original release date | 2013 |
| ISBN13 | 9780881505214 |
| Publishers | WW Norton & Co |
| Pages | 370 |
| Dimensions | 152 × 229 × 23 mm · 598 g |
| Language | English |
