Alice Waters and the Trip to Delicious - Jacqueline Briggs Martin - Books - Readers to Eaters - 9780983661566 - August 26, 2014
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Alice Waters and the Trip to Delicious

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Chef Alice Waters has always been friends with food.
The search for good food led Alice Waters to France, and then back home to Berkeley, California, where she started Chez Panisse restaurant and the Edible Schoolyard. For Alice, a delicious meal does not start in the kitchen, but in the fields with good soil and caring farmers.
Jacqueline Briggs Martin, author of the Caldecott winner, Snowflake Bentley, and Farmer Will Allen and the Growing Table, tells how one child's search for delicious led to a dream for all children to share the joy of tasty food?the same joy we get from a beautiful song, or a starry sky.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 26, 2014
ISBN13 9780983661566
Publishers Readers to Eaters
Pages 32
Dimensions 211 × 277 × 10 mm   ·   385 g
Language English  
Contributor Hayelin Choi

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