Food Taboos in Archaeology - Elements in the Archaeology of Food - Price, Max (Durham University) - Books - Cambridge University Press - 9781009663571 - April 2, 2026
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Food Taboos in Archaeology - Elements in the Archaeology of Food

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Anthropologists and archaeologists have struggled with the concept of the food taboo for over a century. This Element concerns food and the cultural structures that surround it. It provides an overview of the history and understandings of food taboos, and offers critical engagement.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 2, 2026
ISBN13 9781009663571
Publishers Cambridge University Press
Pages 80
Dimensions 152 × 229 × 6 mm   ·   281 g
Language English  

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