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Anthropocene Ecologies of Food: Notes from the Global South - Routledge Studies in World Literatures and the Environment Simon C. Estok
Anthropocene Ecologies of Food: Notes from the Global South - Routledge Studies in World Literatures and the Environment
Simon C. Estok
Anthropocene Ecologies of Food provides a detailed exploration of cross-cultural aspects of food production, culinary practices, and their ecological underpinning in culture.
208 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | June 22, 2022 |
| ISBN13 | 9781032254012 |
| Publishers | Taylor & Francis Ltd |
| Pages | 192 |
| Dimensions | 236 × 314 × 18 mm · 436 g |
| Language | English |
| Editor | Alex, Rayson K. |
| Editor | Deborah, S. Susan |
| Editor | Estok, Simon C. |
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