System Innovation for Sustainability 3: Case Studies in Sustainable Consumption and Production — Food and Agriculture - - Books - Taylor & Francis Ltd - 9781032922959 - October 14, 2024
In case cover and title do not match, the title is correct

System Innovation for Sustainability 3: Case Studies in Sustainable Consumption and Production — Food and Agriculture

Price
$ 67.99
excl. VAT

Ordered from remote warehouse

Expected to be ready for shipping Jul 22 - Aug 3

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

Also available as:

Focuses on providing answers to the question of how food production and consumption systems can stay within the limits of the carrying capacity of our natural environment. This work also considers the challenges of food security and nutrition in the context of sustainability and a growing world population.

312 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 14, 2024
ISBN13 9781032922959
Publishers Taylor & Francis Ltd
Pages 312
Dimensions 150 × 220 × 10 mm   ·   453 g
Editor Kjærnes, Unni
Editor Stø, Eivind
Editor Tischner, Ursula
Editor Tukker, Arnold

More from the same publisher