Gracey's Meat Hygiene - DS Collins - Books - John Wiley and Sons Ltd - 9781118650028 - January 23, 2015
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Gracey's Meat Hygiene 11th edition

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Gracey s Meat Hygiene, Eleventh Edition is the definitive reference for veterinarians working in meat hygiene control.


352 pages, illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 23, 2015
ISBN13 9781118650028
Publishers John Wiley and Sons Ltd
Pages 352
Dimensions 287 × 228 × 22 mm   ·   1.15 kg
Editor Collins, David S.
Editor Huey, Robert J.

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