Chocolate Science and Technology - Afoakwa, Emmanuel Ohene (University of Ghana, Accra, Ghana) - Books - John Wiley and Sons Ltd - 9781118913789 - June 3, 2016
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Afoakwa, Emmanuel Ohene (University of Ghana, Accra, Ghana)
Chocolate Science and Technology 2nd edition

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This second edition provides information on recent advances in the science and technology of chocolate manufacture and the entire international cocoa industry.

536 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 3, 2016
ISBN13 9781118913789
Publishers John Wiley and Sons Ltd
Pages 544
Dimensions 252 × 179 × 28 mm   ·   1.20 kg
Language English  

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