Wine Production and Quality - Grainger, Keith (Wine Educator) - Books - John Wiley and Sons Ltd - 9781118934555 - March 4, 2016
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Grainger, Keith (Wine Educator)
Wine Production and Quality 2nd edition

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Gourmand Award for the No. 1 Best Wine Book in the World for Professionals Since the publication of Wine Production: Vine to Bottle (2005) and Wine Quality: Tasting and Selection (2009), there has been a great deal of change in the wine industry, and the perceptions of critics and expectations of consumers have shifted.

328 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 4, 2016
ISBN13 9781118934555
Publishers John Wiley and Sons Ltd
Pages 328
Dimensions 158 × 238 × 20 mm   ·   646 g

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