Food and Eating in America: A Documentary Reader - Uncovering the Past: Documentary Readers in American History - James C Giesen - Books - John Wiley and Sons Ltd - 9781118936399 - March 16, 2018
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Food and Eating in America: A Documentary Reader - Uncovering the Past: Documentary Readers in American History

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Guides students through a rich menu of American history through food and eating This book features a wide and diverse range of primary sources covering the cultivation, preparation, marketing, and consumption of food from the time before Europeans arrived in North America to the present-day United States.


352 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 16, 2018
ISBN13 9781118936399
Publishers John Wiley and Sons Ltd
Pages 352
Dimensions 156 × 221 × 16 mm   ·   502 g
Editor Giesen, James C. (James C. Giesen, Mississippi State University)
Editor Simon, Bryant (Bryant Simon,Temple University)

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