The Microbiology of Safe Food - Forsythe, Stephen J. (Department of Life Sciences, Nottingham Trent University) - Books - John Wiley and Sons Ltd - 9781119405016 - January 30, 2020
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Forsythe, Stephen J. (Department of Life Sciences, Nottingham Trent University)
The Microbiology of Safe Food 3rd edition

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608 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 30, 2020
ISBN13 9781119405016
Publishers John Wiley and Sons Ltd
Pages 608
Dimensions 243 × 171 × 37 mm   ·   1.24 kg

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