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Study Guide to accompany Professional Cooking, 9e Wayne Gisslen
Study Guide to accompany Professional Cooking, 9e
Wayne Gisslen
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 3, 2018 |
| ISBN13 | 9781119505631 |
| Publishers | Wiley |
| Pages | 240 |
| Dimensions | 150 × 220 × 10 mm · 430 g |
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