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Oil and Oilseed Processing: Opportunities and Challenges - IFST Advances in Food Science Tomas Lafarga
Oil and Oilseed Processing: Opportunities and Challenges - IFST Advances in Food Science
Tomas Lafarga
350 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | May 13, 2021 |
| ISBN13 | 9781119575276 |
| Publishers | John Wiley and Sons Ltd |
| Pages | 304 |
| Dimensions | 170 × 244 × 21 mm · 737 g |
| Language | English |