Tell your friends about this item:
Trust in Food: A Comparative and Institutional Analysis U. Kjaernes
Trust in Food: A Comparative and Institutional Analysis
U. Kjaernes
The BSE epidemic, GM foods, avian flu, the growth of supermarkets and the crisis in obesity have shaken consumer trust in food. Uncovering surprising differences between countries, Trust in Food examines this and challenges the idea of the consumer as a sovereign individual, demonstrating how consumption is institutionalized within society.
240 pages, black & white illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 30, 2007 |
| ISBN13 | 9781137352392 |
| Publishers | Palgrave Macmillan |
| Pages | 228 |
| Dimensions | 139 × 216 × 13 mm · 306 g |