Understanding Cultural Taste: Sensation, Skill and Sensibility - David Wright - Books - Palgrave Macmillan - 9781137447067 - July 27, 2015
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David Wright
Understanding Cultural Taste: Sensation, Skill and Sensibility 1st ed. 2015 edition

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This book will help students and researchers to clarify a complex concept that is often over simplified in media and cultural studies, the sociology of culture and cultural policy. It updates established theoretical and methodological debates in the study of taste and provides an original perspective on a distinct and rich research field.

204 pages, 3 black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 27, 2015
ISBN13 9781137447067
Publishers Palgrave Macmillan
Pages 188
Dimensions 223 × 145 × 16 mm   ·   368 g

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