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Pillsbury Baking Hacks: Fun and Inventive Recipes with Refrigerated Dough Pillsbury Editors
Pillsbury Baking Hacks: Fun and Inventive Recipes with Refrigerated Dough
Pillsbury Editors
Cooks are already one step ahead when buying refrigerated dough, and then with the inventive recipes here, they can re-purposeor hackthat dough into creative recipes. Whether you make Crab-Filled Wontons or Monkey Bread out of Crescent Rolls or enjoy Ice Cream-Filled Glazed Doughnuts or Strawberry Kabobs made with Grands Biscuits, the 125 recipes are surprising, fun, and delicious.
272 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 2, 2018 |
| ISBN13 | 9781328497857 |
| Publishers | HarperCollins |
| Pages | 272 |
| Dimensions | 229 × 207 × 15 mm · 725 g |
| Language | English |
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