Chasing Flavor: Techniques and Recipes to Cook Fearlessly - Dan Kluger - Books - HarperCollins - 9781328546333 - October 13, 2020
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Chasing Flavor: Techniques and Recipes to Cook Fearlessly

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In his debut cookbook, James Beard Awardwinning chef Dan Kluger shares 190 recipes to help home cooks master flavor and technique.


368 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 13, 2020
ISBN13 9781328546333
Publishers HarperCollins
Pages 368
Dimensions 260 × 210 × 27 mm   ·   1.32 kg
Language English  

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