The Nature of Fermentation Explain'd; With the Method of Opening the Body of any Grain or Vegetable Subject, so as to Obtain From it a Spirituous Liquor - George Smith - Books - Gale Ecco, Print Editions - 9781385730683 - April 25, 2018
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George Smith
The Nature of Fermentation Explain'd; With the Method of Opening the Body of any Grain or Vegetable Subject, so as to Obtain From it a Spirituous Liquor

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66 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 25, 2018
ISBN13 9781385730683
Publishers Gale Ecco, Print Editions
Pages 66
Dimensions 156 × 234 × 6 mm   ·   272 g

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