The Great War Cook Book: From Trench Pudding to Carrot Marmalade - May Byron - Books - Amberley Publishing - 9781398122888 - November 15, 2023
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May Byron
The Great War Cook Book: From Trench Pudding to Carrot Marmalade

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New paperback edition - First published in 1915, May Byron's Wartime Cookery Book soon became a classic of wartime Home Front cook books. With some 550 recipes, she showed how to make tasty meals from basic, readily available and home-grown products.

231 pages, 20 Illustrations, unspecified

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 15, 2023
ISBN13 9781398122888
Publishers Amberley Publishing
Pages 272
Dimensions 199 × 128 × 26 mm   ·   300 g

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