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Food to Die For: Recipes and Stories from America's Most Legendary Haunted Places (A Spooky Paranormal Cookbook with Delightfully Creepy Meals, Eerie Destinations, and Spine-Tingling Ghost Tales) Amy Bruni
Food to Die For: Recipes and Stories from America's Most Legendary Haunted Places (A Spooky Paranormal Cookbook with Delightfully Creepy Meals, Eerie Destinations, and Spine-Tingling Ghost Tales)
Amy Bruni
Paranormal investigator and Kindred Spirits host Amy Bruni brings together haunted history with ghoulish gastronomy in this designed, story-infused cookbook of nearly 60 locations across America. Discover the eerie hotels, haunted homes, hellish hospitals, and spine-tingling ghost towns through stories and photos, each with a notable recipe to try.
288 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 12, 2024 |
| ISBN13 | 9781400245598 |
| Publishers | HarperCollins Focus |
| Pages | 288 |
| Dimensions | 211 × 261 × 24 mm · 1.19 kg |
| Language | English |
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