Production Practices and Quality Assessment of Food Crops (Preharvest Practice) - Charles E. Stevens - Books - Springer-Verlag New York Inc. - 9781402016981 - January 31, 2004
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Charles E. Stevens
Production Practices and Quality Assessment of Food Crops (Preharvest Practice)

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Focuses on the preharvest practices on the production and quality of food crops. This book aims to stimulate readers thinking on key constraints in agriculture and horticulture.

286 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 31, 2004
ISBN13 9781402016981
Publishers Springer-Verlag New York Inc.
Pages 286
Dimensions 156 × 234 × 17 mm   ·   671 g
Language English  
Editor Dris, Ramdane
Editor Jain, S. Mohan

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