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Welfare of Food: Rights and Responsibilities in a Changing World - Broadening Perspectives in Social Policy E Dowler
Welfare of Food: Rights and Responsibilities in a Changing World - Broadening Perspectives in Social Policy
E Dowler
The critical role of food in contemporary policy, in the UK, Europe and internationally, is explored in a comprehensive and readable account of current issues, including food rights, patenting, safety, aid, choice and poverty. * This landmark collection explores the critical role of food in contemporary national and international policy.
176 pages, 0
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 9, 2003 |
| ISBN13 | 9781405112451 |
| Publishers | John Wiley and Sons Ltd |
| Pages | 180 |
| Dimensions | 152 × 229 × 10 mm · 258 g |
| Editor | Dowler, Elizabeth |
| Editor | Jones Finer, Catherine |