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Aviation Food Safety Sheward, Erica (Technical Director, Castle Kitchens Ltd.)
Aviation Food Safety
Sheward, Erica (Technical Director, Castle Kitchens Ltd.)
* Essential information for airline companies * Airline food is a multi-billion dollar industry * Written by an expert from a company specialising in the preparation of high class safe airline foods * Coverage includes HACCP, supply chain locistics and liability issues .
408 pages, 46 illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 16, 2005 |
| ISBN13 | 9781405115810 |
| Publishers | John Wiley and Sons Ltd |
| Pages | 408 |
| Dimensions | 180 × 252 × 28 mm · 1.03 kg |