Nutrition and Arthritis - Rayman, Margaret (University of Surrey, Guildford, UK) - Books - John Wiley and Sons Ltd - 9781405124188 - October 13, 2006
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Rayman, Margaret (University of Surrey, Guildford, UK)
Nutrition and Arthritis

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Arthritis affects millions of people throughout the world and while its treatment is usually medical or surgical, there exists an increasingly large body of evidence concerning the positive effects of nutrition on the condition. There are over two hundred forms of rheumatoid disease, with conditions varying in prevalence.

280 pages, 40 illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 13, 2006
ISBN13 9781405124188
Publishers John Wiley and Sons Ltd
Pages 280
Dimensions 172 × 242 × 17 mm   ·   612 g
Language English  

Mere med samme udgiver

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