Handbook of Lean Manufacturing in the Food Industry - Michael Dudbridge - Books - John Wiley and Sons Ltd - 9781405183673 - April 18, 2011
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Michael Dudbridge
Handbook of Lean Manufacturing in the Food Industry

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- the only book to present the principles of lean manufacturing as they can be applied to food manufacturing - explores strategies suitable for different sectors of the industry eg short life and long life products - suitable as companion to training and education courses .

240 pages, Illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 18, 2011
ISBN13 9781405183673
Publishers John Wiley and Sons Ltd
Pages 240
Dimensions 250 × 174 × 18 mm   ·   521 g
Language English  

Mere med samme udgiver

See all of Michael Dudbridge ( e.g. Paperback Book )