American Soul: The Black History of Food in the United States - Including 40 Recipes - Anela Malik - Books - National Geographic Books - 9781426222405 - September 9, 2025
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American Soul: The Black History of Food in the United States - Including 40 Recipes

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Delve into foodways of the United States, including testimonies from more than 30 Black chefs, restaurateurs, historians and luminaries, as well as 40 historically-rooted recipes. Equal parts historical exploration and cookbook, this rich narrative reveals the rich and indelible contributions of the Black diaspora in shaping the footprint of American cuisine.

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 9, 2025
ISBN13 9781426222405
Publishers National Geographic Books
Pages 320
Dimensions 284 × 240 × 27 mm   ·   1.63 kg

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